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Saturday, May 1, 2010

Health Food

Organic food
Organic foods are those that are produced without the usage of synthetic fertilizers or chemicals.
Genetically modified foods or irradiated foods do not fall under this category. Organic foods are developed, harvested, stored and moved to the market place in the absence of chemicals and fumigants. Organic farming also includes animal produce like eggs. Such hens are left free and not caged. Their diets are devoid of steroids, antibiotics, growth stimulating drugs and hormones.

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